About
I’m Bing. Not the search engine. Bing Chou, the guy with a passion for entrepreneurship, food, and technology, and I’ve got something cookin’.
I’m a transplanted New Englander from the Boston area who landed here in 2001 and made Colorado his home. With that said, let’s get two things out of the way: yes, I am a Red Sox fan, and no, I do not have a Boston accent.
I failed at a being a business owner. I opened an automotive detailing, window tint, and clearbra business in Boulder, grew it to a total staff of 7, and shut it down two years later. Let’s just say that they don’t teach you everything you need to know about launching a business when you get your MBA (Babson: I still love you, I learned a ton, and I wouldn’t have changed a thing).
In my free time, I consume as much content about entrepreneurship, food, and technology as I can handle. In an effort to create some content of my own, I blog here occasionally. I also do some cooking. And a lot of eating. Seriously – I love food. Love it.
To my long lost thru-hiker friends: I’m King Cheese (GA->ME ’98, GA->VA ’05). I’ve started posting my journal entries from ’98 along with a few photos if you’d like to reminisce.
These days I work for Quick Left, a kick-ass web engineering and consulting firm in downtown Boulder.
I also make time as the Boulder Organizer for House of Genius.
I share my life with my wife, the most supportive partner I could ever ask for, my daughter, the cutest little girl on Planet Earth, and our dog, the lovable nutcase.
Enough about me.
Ping me if you'd like to chat about startups or food, especially if you're new to town.
